Yakiniku Kouryuuen (焼肉 香龍園)
“Yakiniku Kouryuuen” is a kind of typical korean BBQ restaurant located in Gotanda area.
The Characteristic thing for this restaurant is raw beef yuk-hoe(Korean raw beef tartar) is available here. You may know that now only seldom restaurant in Japan can serve raw beef yuk-hoe as it is required to meet special hygiene criteria after the incident of O-157 at 2012, so typical Korean restaurant in Japan is serving raw horse yuk-hoe or heated yuk-hoe.But this restaurant has a certificate to serve raw beef issued by Shinagwa-ku, so you can enjoy raw meet here.
Wagyu raw beef yukhoe – 最高級黒毛和牛のユッケ
As I mentioned the top of this article, there is seldom restaurants serving “raw beef” yukhoe, must eat.
Special outside skirt – 特上ハラミ
There is normal outsie skirt is in the menu, but special outside skirt is using wagyu beef, this deserve to cost.
Special salted tongue – 上塩タン
Also there is grade two tongues in the menu, but special one is the always best.
Yukgaejang soup(spicy beef soup) – ユッケジャンスープ
This restaurant serves good quality Korean foods, Yukgaejang soup is one of good option for your side.
- Huge capacity with three floors, good for party.
- Lunch menus are good cost performance.
|Food rating|| |
Good for drop-in
No English menu, there are foreign staffs.
You may visit here without reservation.
|Any other detail||Information on Google Map|