★★★★☆ Fudoumae Yakiniku(Japanese BBQ) Yakiniku Shimizu – Thick beef tongue and cows’ meat 3 years ago
★★☆☆☆ Nakano Ramen Transforming Now! – French technique meets Ramen oyster and Red snapper fond 3 years ago
★★★☆☆ Gotanda Pork Cutlet Agefuku – Great cutlet with excellent pork meat quality running by butchery company 3 years ago
★★★★★ Shibuya Yakiniku(Japanese BBQ) Hormon Yuuji – The best of hormon yakiniku in Shibuya 3 years ago
★★★★☆ Musashi Koyama Pork Cutlet Mochi buta tonkatsu Taiyou – Michelin’s bib gourmand awarded light and sweet pork cutlet 3 years ago
